Here at GT’s Bar & Restaurant we believe in making the week nights worth going out for!
Join us Monday to Thursday for the specials that made us famous on Noosa River.
Burger Monday
All burgers are served with fries $20
Available all day
NY CHEESEBURGER
Ground beef patty, bacon, American cheddar, lettuce, onion, dill pickles, ketchup, mustard, mayo
SOUTHERN FRIED CHICKEN
GTs fried chicken, bacon, lettuce, tomato, dill pickles, American cheddar, sriracha, kewpie
LITTLE PIGGY BURGER
Twice cooked crispy pork belly, bacon, American cheddar, Asian slaw, smokey bbq
FILLET O FISHY BURGER
Noosa Head Lager battered barra fillet, lettuce, American cheddar, tartare
VEGO BURGER
Crumbed eggplant parma, napoli, pesto, ricotta, roquette
Gluten Free Buns available.
Add-ons:
Bowl Fries $10 | Sweet Potato Wedges $15
Fried Chicken Wings $18
Extra – Beef Pattie $5 | Fried Chicken $5
Bacon $4
Cheese $2
Gravy $3 | Aioli $2
Drinks Special:
From 3.30pm
Balter Cerveza $6 | Bucket of Balter Cerveza $21
Margaritas:
Classic $14 | Strawberry or Mango or Passionfruit or
Spicy $16 | Coconut chili $18
Pasta Tuesday
All Pastas $22
We use only the freshest local ingredients for our pasta.
POMODORO
Tomato passata, garlic, fresh ricotta, fried basil, parmigiano
SMOKED SALMON
Tassie smoked salmon, onion, feta, garlic, dill, capers, white wine, cream
CHILLI PRAWN
Mooloolaba prawn meat, chilli, garlic, cherry tomatoes, dill, lemon, wine
PUTTANESCA
White anochovies, capers, olives, tomato passata
CARBONARA
Bacon pieces, garlic, cream, egg, parmigiano
CHICKEN PESTO
Chicken, basil pesto, cream, parmigiano
THE ROCCO
Italian sausage, mushroom, truffle oil, garlic, cream, parmigiano
Garlic Bread Tuesday Special – $10
3 pieces house garlic bread
~ Make it Cheesy $4 ~
All pastas served with Linguine.
Gluten Free Pasta available.
Any Alterations +$5
Wednesday Rump or Rib
$31
Your Choice 500g Pork Ribs fries house basting sauce or 350g Black Angus Rump fries & red wine jus
All Day Wednesday Lunch & Dinner
Extras – $6 salad/roasted mushrooms/ charred corn
$8 Bowl seasonal vegetables
$12 Skull Island Prawns
Parma Thursday
PLAIN/TRADITIONAL
Plain Chicken Schnitty (GF) – 24
Chicken breast, breaded in house
Add house gravy $3 | Mushroom/Pepper Sauce $5 | Chilli Prawn Topper $12
Vegetarian Parma (GF) – 24
Eggplant breaded in house, napoli sauce, hummus, capsicum, pesto, mozzarella, ricotta
Chicken Parma (GF) – 24
Chicken breast breaded in house, napoli sauce, ham, mozzarella
Add house gravy $3 | mushroom/pepper sauce $5 | Chilli prawn topper $12
GT’S ALTERNATE FLAVOUR FAVOURITES
Aussie Parma – 30
House breaded chicken breast, napoli sauce, bacon, fried egg, mozzarella, smoked BBQ sauce
Add gravy $3 | mushroom/pepper sauce $5
Mexican Parma – 30
House breaded chicken breast, napoli sauce, chilli con carne, guacamole, sour cream, mozzarella, jalopenos, corn chips
Add gravy $3 | mushroom/pepper sauce $5
Meat Lover Parma – 30
House breaded chicken breast, napoli sauce, italian sausage, pepperoni, bacon, capsicum, mozzarella
Add gravy $3 | mushroom/pepper sauce $5
Hawaiin Parma – 30
House breaded chicken breast, napoli sauce, ham, pineapple, mozzarella
Add gravy $3 | mushroom/pepper sauce $5
Mediterranean Parma – 30
House breaded chicken breast, napoli sauce, chorizo, red capsicum, feta, olives, mozzarella
Add gravy $3 | mushroom/pepper sauce $5
All our Chicken Parmigianas are 100% chicken breast and breaded in house Gluten Free – served with fries & salad
Any alterations + $5

